
Pulled Pork Sandwich and Asian Coleslaw
This Giveaway Closed May 22, 2011. Please Click the Current Giveaways tab above to see the great prizes, currently available.
Pork loin can be one of the most economical cuts of meat available when you watch the sale ads in your community. I was never a pork fan growing up, but have “grown into it”, as I’ve gotten older and learned some tricks for preparing it. In and of itself, pork doesn’t have a lot of flavor, but it absorbs the flavors of whatever it’s cooked with beautifully, which is why I tend to purchase whole pork loins when they go on sale and prepare them for the freezer. $1.19 to $1.49 per pound is a fairly decent price in our area. When I say whole pork loin, I’m talking about something that is anywhere from 8 -15 lbs. They have usually had a lot of the fat trimmed away and it is easy to trim more, if necessary. Pork loins are also perfect for freezer meals, as I can divide them into chops or roasts and pre-marinate or rub them, before I ever put them in the freezer.
For this particular day, I prepared an entire pork loin at once, so that we would have pulled pork sandwiches for several meals and meat for a delicious, savory casserole. I found the recipe for the seasoning on the Pioneer Woman’s blog. She uses it with a pork shoulder roast, but it worked very nicely with this 8 1/2 pound loin, too. The recipe was super simple (My changes were minimal. She is the Pioneer Woman, after all.
) and gave me a chance to try out my beautiful new roasting pan from Chicago Metallic.

My new Commercial II roasting pan and rack from Chicago Metallic. It's made from aluminized steel and its ready for some hard-core roasting!

Specially designed for even baking, this is one heavy-duty pan and I love the lifting rack, which makes it simple to roast larger cuts of meat.
I’ve used Chicago Metallic Commercial II bread pans for years and would be hard-pressed to believe there is a higher quality loaf pan. I love the heavy-duty aluminized steel construction which provides superior heat conduction, the folded corners and wire rod reinforcement that prevent warping and the wonderful even browning I can always count on. I’ve become a life-time fan, which is actually appropriate as all Chicago Metallic Commercial II Pans come with a lifetime warranty.
So, imagine my excitement when I was given the opportunity to review the roasting pan from this same high-quality line of baking products! Happy, happy day!
As you will see, the roasting pan did not disappoint. I have not only done this yummy pork loin, but also three hams at Easter and been thrilled with the evenness of the cooking as well as the ability to remove the cooked meat with ease and have all the delicious pan drippings still in the roaster. The reinforced construction of the pan is critical when it comes to roasting and baking heavy items, since a warping pan can not only make a mess in your oven, but be a burn and spill hazard when moving it. I have none of those worries with Chicago Metallic Commercial II pans. I highly recommend that you try them in your own kitchen. Your family will be glad they stayed home for dinner!!
| Spicy Pork Loin |
#ratingval# from #reviews# reviews
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Recipe Type: meat, entree, main dish
Author: as adapted from www.thepioneerwoman.com
Prep time: 15 mins
Cook time: 5 hours
Total time: 5 hours 15 mins
Serves: a crowd!
Delicious, not-too-spicy rub, that flavors pork to perfection for pulled pork sandwiches or for use in other dishes. I’ve even used it in a savory, comfort food casserole.
- 7-8 lb Pork Loin
- 1 Tablespoon Dried Oregano
- 1 teaspoon Ground Cumin
- 1 teaspoon Chili Powder
- 1 Tablespoon Salt
- Fresh Ground Pepper, to taste (I used about 1 Tablespoon)
- 3 cloves Garlic
- 1 Tablespoon Olive Oil
- 2 Tablespoons Red Wine Vinegar
- 1/3 cup Brown Sugar
- 1 whole Onion I used white3 because it’s what I had on hand, but red would be good, too.)
- 4 cups water
- Rinse the loin under cool water and pat dry, before placing in pan.
- Add spices, salt and pepper, onion, garlic, vinegar, oil, and brown sugar to your blender or food processor.
- Pulse the ingredients until it forms a coarse, gritty, paste. This will not be smooth.
- Spread the rub over all sides of the loin, turning it to be sure even the bottom is covered.
- Carefully pour the water into the pan, (Just pour into one corner and let it flow out, so you don’t rinse the rub off your meat.)
- Cover roaster tightly with foil.
- Cover the roaster tightly with foil and place in a 300° oven. I roasted ours for almost 5 hours. You will want to check it after 2 or 3, depending on the size of your loin/roast. You want the meat to be fork-tender and basically falling apart when you stick the fork into it.
- Lift the meat out of the roaster onto a cutting board or plate, and using two forks, pull it into shreds for sandwiches. I only shredded about 2/3 of ours and put the rest into a zip-top bag with some of the pan drippings to use in a casserole, later in the week.
- Add the shredded meat back into the roaster, with your pan drippings. Allow it to rest for 10 or 15 minutes, soaking up all that delicious flavor. Then serve it on buns with your favorite toppings and a fresh, crispy salad. We had Asian Cole Slaw with ours and it was amazing!!!!
1.2.4
Here’s how to make that fabulous pork:
- I rinsed the pork loin under cool water after unwrapping it. It had pretty good marbling without too much excess fat (You need some for moistness and flavor while it’s roasting. I removed any that was left after the roasting was done.), so I stretched it across the rack in my new Chicago Metallic roaster, and let it rest while I made the rub.

Pork loin rinsed and placed in roaster.
- Pour the spices and salt and pepper into your food processor or blender. (I don’t have a food processor, but my 700 watt Bosch work horse did a great job on this recipe.)

Adding the spices to the blender.
- Quarter the onion and add it to the blender along with the peeled garlic cloves.

Adding the onions.
- Add the brown sugar, olive oil and red wine vinegar.

Adding the vinegar.
- Pulse your food processor or blender until the ingredients are chopped fine. You want a coarse, almost gritty texture. Don’t let it go so long, that it becomes paste. You’ll see what I mean in the next picture, as it is rubbed on the meat.
- Spread the rub onto the meat. You’re definitely going to get your hands dirty for this one, because you want to get it rubbed in on the top, bottom and sides. Turn the loin to make sure all sides are covered.
- Pour water into the bottom of the roasting pan. Don’t pour it over the meat, just add it in one corner of the pan. You don’t want to rinse off all the yummy seasonings you worked so hard to apply. (You’ll note from the picture, I was not careful about this and had to reapply the rub in some areas, while my water definitely has remnants floating around. No worries. It all worked out.
)

The loin slathered in the spicy rub and resting in the roaster which has the water in the bottom.
- Cover the roaster tightly with foil and place in a 300° oven. I roasted ours for almost 5 hours. You will want to check it after 2 or 3, depending on the size of your loin/roast. You want the meat to be fork-tender and basically falling apart when you stick the fork into it.
- Lift the meat out of the roaster onto a cutting board or plate, and using two forks, pull it into shreds for sandwiches. I only shredded about 2/3 of ours and put the rest into a zip-top bag with some of the pan drippings to use in a casserole, later in the week.
- Add the shredded meat back into the roaster, with your pan drippings. Allow it to rest for 10 or 15 minutes, soaking up all that delicious flavor. Then serve it on buns with your favorite toppings and a fresh, crispy salad. We had Asian Cole Slawwith ours and it was amazing!!!!

Our delicious pulled pork sandwich with Asian Cole Slaw. Oh man! Now, I'm hungry, again!
Chicago Metallic has generously agreed to sponsor a giveaway here at Busy-at-Home and one of you is going to receive your own fantastic Commercial II Roasting Pan! The rules and entry are simple. Good luck!
Giveaway Rules:
You must be 18 or older and a U.S. resident to enter. Mandatory entry MUST be completed before any optional entries will be counted. Winner will be selected by random drawing, using random.org. Deadline for entry is midnight (CST), Sunday, May 22, 2011.
Mandatory Entry:
Leave a comment, below, telling me what Chicago Metallic bakeware you would love to add to your kitchen tools. I need specific names, so if you’re not sure or you don’t know what a wide array of products they offer, you can check out the list on their site.
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- Post this giveaway on your Facebook page. Enter to win a Chicago Metallic Commercial II Roasting Pan with Rack at Busy-at-Home. You’ll love using high-quality Chicago Metallic baking pans in your kitchen! http://ow.ly/4LoKM Leave a comment below with a link to your post.
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I received a Chicago Metallic Commercial II Roasting Pan in order to conduct this review. No monetary compensation was received and a positive review was not required. As with all Busy-at-Home reviews, the views and opinions expressed are wholly my own. The winner will receive their prize directly from Chicago Metallic at the conclusion of the giveaway.
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schnitzomage {at} gmail {dot} com
I tweeted your giveaway
schnitzomage {at} gmail {dot} com
I looked at the Chicago Metallic Bakeware website, and love their brownie pan. Who doesn’t love the edges of brownies?! mmm-mm.
I also liked them on facebook @wchan.315
[...] to win a Chicago Metallic Commercial II roasting pan and rack @ Busy at Home (5/22/11, US [...]
http://twitter.com/#!/mbm218/status/70166958062043136
[...] Blog: Busy at Home [...]
I would love the Nonstick 9″ spring form pan.
I would love the non stick perforated french bread pan. I had been baking bread about 6 months when i found something similar on Etsy. It was a Pyrex Bake A Round. So awesome. Well thats what I would want among many other things.
I’d love their Multi tier Cake Pan
http://www.chicagometallicbakeware.com/ProductDetail/SpecialtyBakeware/95/MultiTierCakePan.aspx
FB Fan of Chicago Metallic as Chris Shari Alligood
I follow (@BakingExperts) Chicago Metallic on Twitter as @ShariAlligood
I like you on FB as Chris Shari Alligood
GFC follower
I follow you on Twitter as @ShariAlligood
I am already subscribed to your newsletter via email
The nonstick giant 6 cup muffin pan looks great
I like you on facebook.
I follow you on twitter (story3girl)
I follow you on GFC
This recipe looks so tasty! I have a few Chicago baking pan in my arsenal; they cook and clean as well as some of the pricier brands! One of the pans that I’d love to have is the Fusion Roaster here: http://www.chicagometallicbakeware.com/ProductDetail/SpecialtyBakeware/81/FusionRoaster.aspx – it would be great for any type of poultry. Thanks for the chance to win!
knittingandsundries(at)gmail(dot)com
I follow via GFC as jewelknits!
knittingandsundries(at)gmail(dot)com
I would LOVE to add the Chicago Metallic Uno™ Deep Dish Pizza Set to my kitchen
Like Chicago Metallic on Facebook [Geri Sandoval]
Follow BakingExperts on twitter @Gerisandoval
Follow busyathome on twitter @Gerisandoval
LIKE Busy-at Home.com on FB [Geri Sandoval]
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heartnsoulcooking[at]gmail[dot]com
http://twitter.com/#!/mbm218/status/70563404628242432
Post on FB
http://www.facebook.com/heartnsoulcooking/posts/216389575052784
Tweet
http://twitter.com/#!/Gerisandoval/status/70563879087906816
http://twitter.com/#!/TheresaJenkins/status/70623303592718336
I’d love to own the Chicago Metallic Uno™ Deep Dish Pizza Set
I tweeted 5/18 – https://twitter.com/#!/gathercat/status/70813345007157248
http://twitter.com/#!/mbm218/status/70906438691721216
What a great pan! The Uno Deep Dish Pizza set would be amazing to have too.
The mini loaf pans would be great for Christmas treats!
I’d like to have the Chicago Metallic Multi Tier Cake Pan.
I would love to have the Commercial II Non-Stick Roast & Broil Pan. And the sandwiches look delish.
I would really love the Commercial II™ Non-Stick Roast & Broil Pan with Rack — I could use this instead of the disposable aluminum one for thanksgiving turkey!
And I actually own the Chicago Metallic Multi Tier Cake Pan — we used these to make mini wedding cakes for my bridal shower and all the girls got icing and sprinkles to decorate their own cake! They were a huge hit!!
Following @BakingExperts as @lexphile
Following @ busyathome as @lexphile
Following on Google Friend Connect
Tweet: http://twitter.com/#!/lexphile/status/71087810244902912
http://twitter.com/#!/mbm218/status/71218782324002816
I would love one Chicago Metallics giant muffin tins!
I am following Chicago Metallics on Twitter.
I am following Chicago Metallics on Facebook.
I am following Busy At Home on Facebook.
I have been a long time follower of Busy At Home on Twitter!
I am now a GFC follower, and your recipe looks so delicious!!
The Chicago Metallic Non-Stick 1.5 lb Loaf Pan SKU: 16091 is something I would love to have.
Daily tweet: http://twitter.com/#!/lexphile/status/71318496432234496
I would love to try the Chicago Metallic
Stuff It Up Pan
I Liked Chicago Metallic on Facebook and my Facebook name is Jennifer Landers
I Liked Busy-at-Home on Facebook.
I Subscribed to the Busy-at-Home Newsletter
http://twitter.com/cjwallace43/status/71491355259584512
i would like the Commercial II™ Non-Stick Bake, Broil & Roast Pan, 3 Piece Set.
I also liked Chicago and Busy at Home on facebook.. my facebook name is Erica Vente
I would like to have the Chicago Metallic Non-Stick 1.5 lb Loaf Pan. It would be large enough to hold the entire recipe for quick breads and not have to worry about them either burning or not baking all the way through.
Follower via GFC
I would love to have the Commercial II™ Non-Stick Perforated Pizza Crisper
my kids make pizzas all the time and the crust is never browned evenly
carolkfoster at comcast dot net
I like the Chicago Metallic Non-Stick Original Muffin Top Pan
Like Chicago Metallic on Facebook (Kitty Cardero)
Like Chicago Metallic on Twitter @kittycardero
Follow Busy-at-Home on Twitter.
Like Busy-at-Home on Facebook.
Subscribe to the Busy-at-Home Newsletter
https://www.facebook.com/permalink.php?story_fbid=223370521021820&id=100001974503018
http://twitter.com/#!/kittycardero/status/71651625386782721
I like the Uno’s Deep Dish Pizza Set
http://twitter.com/#!/mbm218/status/71675617220886528
http://twitter.com/#!/TheresaJenkins/status/71713893055070208
Mandatory
I love the Chicago Metallic Multi Tier Cake Pan.
Liked Chicago Metallic-The Baking Experts on FB: Hoa Le
Following Chicago Metallic on Twitter @hle123.
Following @busyathome on Twitter @hle123.
Liked Busy-at Home.com on FB: Hoa Le
GFC Follower: Hoa
Subscribed to the Busy-at-Home Newsletter
alittlepieceofheaven777(at)yahoo(dot)com
Tweet: http://twitter.com/#!/hle123/status/71723594429906944
I would love to have the Chicago Metallic Stuff It Up Pan
Tweet
http://twitter.com/#!/Brn2lisn/status/71727786653515776
Commercial II™
Non-Stick
Mini Loaf Pans, Set of 4
I would love to try these because I like to make quick breads.
Daily Tweet: http://twitter.com/#!/lexphile/status/71798304199016448
Chicago Metallic
Non-Stick
Deep Dish Pizza Pan
There were so many I liked, but this would be my family’s favorite!
Like Chicago Metallic on Facebook
Christine LeBaron
Twitter Follower Chicago Metallic
https://twitter.com/#!/OrdinaryMomof5
Twitter Follower Busy at home
https://twitter.com/#!/OrdinaryMomof5
Like Busy at Home on Facebook
Christine LeBaron
I love the Uno’s Deep Dish Pizza Set.
Follow on Google Friends Connect
Subscribed to feed burner email
tweeted… https://twitter.com/#!/OrdinaryMomof5/status/71837327009386497
daily tweet http://twitter.com/#!/5memb/status/71901811019223041
I would love the Commercial II™ Non-Stick Large Jelly Roll Pan.
I love the Lasagna Trip Pan!
I love the Lasagna Trip Pan!
http://twitter.com/#!/mbm218/status/71991450845458432
love the Chicago Metallic 12-Cup Mini Popover
kolpin4680 at gmail dot com
cm twitter follower @kolpin4680 kolpin4680 at gmail dot com
your twitter follower @kolpin4680 kolpin4680 at gmail dot com
email subscriber kolpin4680 at gmail dot com
tweet
http://twitter.com/#!/kolpin4680/status/72051117252546560
I would love to add the Commercial II™ Non-Stick 12 Cup Muffin Pan to my kitchen! Thank you for the lovely giveaway.
sewmuchstuff at ymail dot com
I like Chicago Metallic on Facebook (Erin E)
sewmuchstuff at ymail dot com
I follow you on twitter (@sewmuchstuff)
sewmuchstuff at ymail dot com
I like you on Facebook (Erin E)
sewmuchstuff at ymail dot com
I follow you via Google Friend Connect (Sewmuchstuff).
sewmuchstuff at ymail dot com
I would love to try their Commercial II Traditional Uncoated Large Jelly Roll Pan.
I subscribe to your emails
sewmuchstuff at ymail dot com
I shared on my Facebook Page (Erin E)
http://www.facebook.com/permalink.php?story_fbid=223698817656916&id=100000503974042
sewmuchstuff at ymail dot com
Tweet:
http://twitter.com/SewMuchStuff/status/72059572914892800
sewmuchstuff at ymail dot com
I am so going to make that pork! Yum!
I like the Chicago Metallic Meatball Baker
Thanks for the giveaway >^..^<
GFC follower
Thanks for the giveaway >^..^<
I love the Chicago Metallic Lasagna Trio Pan!
cathyguitarteacher-77 at yahoo.com
i like you on facebook (cathyhorner)
cathyguitarteacher-77 at yahoo.com
follower with GFC
cathyguitarteacher-77 at yahoo.com
email subscriber
cathyguitarteacher-77 at yahoo.com
http://twitter.com/cjwallace43/status/72140024828788736
I like the Chicago Metallic
Great American Bake Sale Winged Cookie Sheet™
fastkat at gmail dot com
I like the pizza crisper
I like Chicago on FB
I follow CM on twitter
I follow you on GFC
I follow you on fb
I follow you on twitter
id love to add the Chicago Metallic Multi Tier Cake Pan
taylorcmarves at aol dot com
We’ve been meaning to get a quality (thin crust) pizza pan for a long time, the “Commercial II™ Non-Stick Perforated Pizza Crisper $17.99″ looks like just what we’ve been looking for.
Public Follower via GFC
I LIKE Chicago Metallic on Facebook
Jesselyn A
I LIKE Busy-at-Home on Facebook
Jesselyn A
i like Chicago Metallic on Facebook
tay stevenson-marves
taylorcmarves at aol dot com
I am following Chicago Metallic on Twitter
taylormay84
taylorcmarves at aol dot com
i am following Follow Busy-at-Home on Twitter.
taylormay84
taylorcmarves at aol dot com
i Like Busy-at-Home on Facebook.
tay stevenson-marves
taylorcmarves at aol dot com
i am following busy at home on gfc
taylorcmarves at aol dot com
i am subscribed to the newsletter
taylorcmarves at aol dot com
i tweeted about this giveaway
http://twitter.com/TaylorMay84/status/72171252839747585
taylorcmarves at aol dot com
I would love to have a Commercial II™
Traditional Uncoated True Jelly Roll Pan and would also like to have A
Chicago Metallic Chrome Cooling Rack.
rsgrandinetti@yahoo(DOT)com
I would love to have the Chicago Metallic Non-Stick 12 Cup Muffin Pan too.
tdlsfm(at)gmail(dot)com
GFC follower –
Thanks for the chance!
tdlsfm(at)gmail(dot)com
daily tweet http://twitter.com/#!/5memb/status/72303547756183553
Commericial II Non-Stick Large Jelly Roll Pan with lifetime warranty!
wendym at cableone dot net
I would love to try the french bread pan. Finally, a pan that would hold the loaves upright.
I’d like to try the Chicago Metallic Meatball Baker.
amybabya79 at yahoo.com
I like Chicago Metallic on FB.
amy m c
amybabya79 at yahoo.com
I like you on FB.
amy m c
amybabya79 at yahoo.com
I follow Chicago Metallic on Twitter.
@ambabya
amybabya79 at yahoo.com
I follow you on Twitter.
@ambabya
amybabya79 at yahoo.com
I subscribe via email.
amybabya79 at yahoo.com
GFC follower Amy_M
amybabya79 at yahoo.com
http://twitter.com/#!/ambabya/status/72349447522234368
amybabya79 at yahoo.com
I love the Chicago Metallic
Non-Stick 2-Piece Angel Food Cake Pan with Feet.
kat_emerick@yahoo.com
email subscriber
kat_emerick@yahoo.com
gfc follower
kat_emerick@yahoo.com
by the way… great looking recipe!
I’d love to have a deep dish pizza pan.
Following on GFC.
I would love to have the Chicago Metallic Non-Stick Perforated Pizza Crisper, its exactly what I have been looking for since we make pizza alot and this would be a fantastic pan to have
Thanks for the awesome giveaway
debis126 at yahoo.com
I like Chicago Metallic on face book
(deb griffith berki)
thanks again
I am following Chicago Metallic on twitter
(deb126)
thanks again
I am following Busy at home on twitter
(deb126)
thanks again
I like you on face book
(deb griffith berki)
thanks again
I am following your blog via GFC
(deb126)
thanks again for the giveaway
tweeted giveaway here
http://twitter.com/#!/deb126/status/72358381972758528
I subscribed to the busy at home newsletter and confirmed my subscription
thanks again for the great giveaway
I would like the Chicago Metallic Great American Bake Sale Winged Cookie Sheet. I would replace some of my old cookie sheets with this.
Like Chicago Metallic on Twitter
@mendyd
Follow Busy-at-Home on Twitter
Follow Busy-at-Home on Google Friends Connect
tweet http://twitter.com/#!/mendyd/status/72363499778617345
I want the Chicago Metallic Silicone Baking Cups, Set of 12
I follow Chicago Metallic on Twitter @thedollarchaser
I follow you on Twitter @thedollarchaser
i would like to have the better bake non stick bundt form pan
like CM on FB-lmurley2000
follow CM on twitter-lmurley2000
follow BAH on twitter-lmurley2000
like BAH on facebook-lmurley2000
follow on GFC
email subscriber
tweeted
http://twitter.com/lmurley2000/status/72375879619182592
we make a lot of homemade pizzas so i think the Chicago Metallic Uno™ Deep Dish Pizza Set is great
I wanna try the Commercial II™
Non-Stick
Large Cookie Sheet
http://twitter.com/#!/TheresaJenkins/status/72453037494513665
Would love to have this pan to make little cornbread tops
Chicago Metallic Non-Stick Original Muffin Top Pan
I would love to get the Chicago Metallic Non-Stick 6 Cup Giant Muffin Pan
Following via GFC, thanks!
I would like to add these to my kitchen cupboard: Commercial II™ Traditional Uncoated Large Cookie Sheet
Chicago Metallic
Pastry Blender
emmaspeel(at)gmail.com
Daily tweet
http://twitter.com/#!/lexphile/status/72485126516379649
I like the Commercial II™
Non-Stick
12 Cup Muffin Pan
I follow you on Twitter @RazzMyBerry.
I follow Chicago Metallic on Twitter @RazzMyBerry.
I would love to add the Commercial II™ Non-Stick True Jelly Roll Pan to my kitchen as well.
Chicago Metallic Uno™ Deep Dish Pizza Set
I would love to add the Chicago Metallic Non-Stick 1.5 ;b Loaf Pan to my tools.
I like Chicago Metallic on Facebook. My Facebook name is Buddy Garrett.
I would love to add the Chicago Metallic Gingerbread Man Pan to my collection
I’d love their multi-tier cake pan!
http://www.chicagometallicbakeware.com/ProductDetail/SpecialtyBakeware/95/MultiTierCakePan.aspx
I also really like the Uno chicago pizza set
I like the Commercial II™Non-Stick 8″ Round Cake Pan.
I Like Chicago Metallic on Facebook (Charlene Kuser)
I like Chicago Metallic on twitter! gnwg
I like Chicago Metallic on fb! stephanie a….
I follow you on twitter! gnwg
ziggyga athotmaildot com
I follow you on gfc! stephanie
I like you on fb! stephanie a….
I subscribe to your newsletter!
I shared on fb!
http://www.facebook.com/pages/Chicago-Metallic-The-Baking-Experts/138946459480274?sk=wall#!/permalink.php?story_fbid=173440322712926&id=1595801328
tweet!
http://twitter.com/#!/gnwg/status/72518153242034176
I Like Chicago Metallic on Twitter (@Swtlilchick)
newsletter subscriber
Chicago Metallic Slice Solutions Brownie Pan with Lid.
I’m a GFC follower.
I am following Busy-at-Home on Twitter (@Swtlilchick)
I’m an email subscriber.
I Like Busy-at-Home on Facebook (Charlene Kuser)
I am following you on GFC (Charlene/Swtlilchick)
I am a subscribe to the Busy-at-Home Newsletter
I posted this giveaway on my Facebook page (Charlene Kuser)
http://www.facebook.com/#!/Swtlilchick/posts/155489474517553
Tweeted this:https://twitter.com/#!/Swtlilchick/status/72516245236367360
I would like to have their Chicago Metallic Uno™ Deep Dish Pizza Set
ardy22 at earthlink dot net
liked them fb
rich hicks
ardy22 at earthlink dot net
follow them twitter
ardy22
ardy22 at earthlink dot net
follow you twitter
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ardy22 at earthlink dot net
shared fb
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ardy22 at earthlink dot net
tweet
http://twitter.com/#!/Ardy22/status/72525546004811777
ardy22 at earthlink dot net
http://twitter.com/#!/lexphile/status/72820032933085184
Daily tweet
I like this item and would love it to be in my kitchen-http://www.chicagometallicbakeware.com/ProductDetail/SpecialtyBakeware/121/chicagometallic_10in_quichepan.aspx
I like Chicago Metalic on Facebook.
I follow Chicago metallic on twitter. rjs7777
I like you on Facebook.
I follow you on twitter. rjs7777
GFC follower Rita Spratlen
e-mail subscriber
I would love to add the Chicago Metallic Non-Stick 3-Piece Value Pack with 2 Jelly Roll Pans and Cooling Grid to my kitchen.