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Lucky Leaf was a new brand name to me, until I realized they are owned by the same company that produces Musselman’s products. They started out in 1949, making fresh applesauce, eventually adding apple pie filling and finally a full line of premium pie fillings. They also make apple juice, cider and apple butter, as well as some specialty products. One of the first things I noticed, and that made a HUGE impression on me, is that Lucky Leaf’s pie fillings were not OVERLY sweet. YAY! They had sweetness, but it was more like slightly-sweetened fruitiness. I could taste fruit, not just the sugar. I love that!
While pies, cobblers and crisps are the obvious baking options with pie filling, there are other delicious recipe options that will add a special touch to your summer celebrations. With Father’s Day, the Fourth of July, summer birthdays, barbecues and church picnics on the calendar, it’s fun to be able to create something a little different and unexpected. The Lucky Leaf Pinterest boards are loaded with fun ideas.
I was able to whip up two recipes, this week, that utilize Lucky Leaf pie filling. With just a couple of minutes of simple prep work I made Strawberry Pie Pops and Peach Dump Cake with Butter Pecan Ice Cream. Both were my adaptations of recipes included in my review pack from Lucky Leaf; and both were scrumptious!
The Lucky Leaf products I reviewed this week and the prize that one lucky Busy-at-Home winner will receive -- popsicle molds set and an assortment of Lucky Leaf pie filling.
Ingredients
- 1 can (21 oz.) Lucky Leaf pie filling (I used strawberry, but other flavors would definitely work.)
- 2 cups milk
- juice of 1 lemon
- 1 teaspoon vanilla
Instructions
- Put all ingredients in blender and blend until smooth.
- Fill popsicle molds and freeze. ( I filled the molds I received from Lucky Leaf and made 4 pops in my Zoku Quick Pop Maker and then filled an entire ice cube tray with the filling that remained. The frozen cubes, added to a glass and then covered with Sprite or 7-Up, make a refreshing beverage and looks very festive!)
- However, you serve them, these are a fast and easy treat that will be happily received by kids and adults!
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For some reason, that completely escapes me, I didn’t get pictures of the steps, when making this yummy dump cake. Since, you simply put everything in a bowl and mix, however, I’m pretty sure you will replicate this simple treat, with ease.
Ingredients
- 1 yellow cake mix
- 1 (21 oz) can Lucky Leaf Peach Pie Filling
- 3 eggs
- 1 tsp. salt
- 1 tsp vanilla
- 1 Tablespoon cinnamon
- 1 teaspoon nutmeg
- 1 teaspoon allspice
Instructions
- Mix all ingredients in large mixing bowl or bowl of your stand mixture.
- Mix just until all ingredients are moistened and incorporated.
- Bake in a greased 9x13 pan, at 350 degrees, for 30-35 minutes.
- Cool in pan and refrigerate until serving time. This cake is even more delicious and super moist after being chilled. The note of nutmeg is extraordinary and butter pecan ice cream is the perfect accompaniment.
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THE GIVEAWAY
Mandatory Entry: Visit the Lucky Leaf website and find a recipe you would like to try. Leave a comment on this post, telling me the title of the recipe and the flavor of pie filling you would use. Click DO IT and then Enter! You’re done! You can also fill out the optional additional entries that are unlocked, when you submit this mandatory entry, if you’d like even more chances to win. Good luck!
a Rafflecopter giveaway
…
I received an assortment of Lucky Leaf Pie Fillings and a popsicle mold set to test them out in my own kitchen and collect information for this review. No monetary compensation was received and a positive review was not required. As with all Busy-at-Home reviews, the views and opinions expressed are wholly my own and based on my personal experience with the products. The giveaway is being administered by Busy-at-Home and the prize is being provided and shipped to the winner by Lucky Leaf.
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the apple blossom pie with apple filling
http://www.luckyleaf.com/Recipes/DisplayRecipe.aspx?RecipeID=47&KindID=42
coconute cherry crisp
I think the Glazed Country Ribs sound yummy!
I would like to try the Lemon Bar Blackberry Trifle.
Caramel Apple Cheesecake
http://www.luckyleaf.com/Recipes/DisplayRecipe.aspx?RecipeID=347&KindID=42
i want to try the Angel Food Cake with Lemon Filling
I want to try Cherry Pineapple Cabana Cake with Cherry Pie Filling!
I would like to try the American Flag Cake. It would be great for the 4th of July coming up.
Ginger Spice Apple Tart with apple pie filling
Cherry Pineapple cabana cake with cherry pie filling sounds good for a fourth of July picnic.
I would love to try the Apple Breakfast Sandwiches using LUCKY LEAF Apple Pie Filling .
The apple breakfast sandwiches so easy for weekday breakfast ideas for kids.
I would make the apple butter pumkin pie which of course uses the Apple Butter
I want to make Cherry Chocolate Cake with Rum Ganache! Thanks for the giveaway!
lemon frost blueberry brownies, blueberry pie filling
Second please peach Cake
vmkids3 atbmsn dot com
lemon frost blueberry brownies
blueberry filling
I would like to try the Cherry Chocotinis
I like the Blackberry Shake recipe with blackberry fruit filling.
Peachy Pepper Skillet Pork Chops and i would use the apple or the peach for this recipe thanks
Ginger Spice Apple Tart
Cherry Pineapple Cabana Cake, with cherry pie filling!!
Ginger Spice Apple Tart sounds good
I would like to try the Apple Cheesecake Pie and would use Lucky Leaf Applesauce in it.
I want to try Strawberry-Cheesecake Shake only instead of using the strawberry pie filling that it calls for I would probably substitute Raspberry pie filling
would like to try theCherry Pineapple Cabana Cake
I would like to try the cherry coffee cake with the cherry pie filling
Apple Orchard Pound Cake Dessert
with apple pie filling
Thanks
partymix25(at)hotmail(dot)com
I would love to try the Apple Breakfast Sandwiches, they look so easy to make and look yummy!
I would like to try the apple cinnamon roll delight with apple pie filling.
I would like to try the Lemon Bar Blackberry Trifle.
I’d like to try the Cherry Chocolate Cake w/Rum Ganache. That video looked so good I had to stop watching it. Yummy!
“Seconds Please” Peach Cake with ‘Peach Pie’ filling.
The Apple Cinnamon Roll Delights sound delicious!
I’d use the Coconut Creme Pie Filling to make the Coconut Cream Coffee Cake!
Yum!
coriwestphal at msn dot com
I’d love to try out the lemon blueberry brownies with blueberry filling.
Cherry Pineapple Cabana Cake and I would use cherry pie filling, would not change the recipe. I think cherry is the perfect choice.
I would try Seconds Please Peach Cake using Peach Pie Filling
I’d like to make Coconut Cream Coffee Cake which uses Coconut Creme Pie Filling!
I am going to make the American Flag Cake. It calls for one can of each, Apple, Blueberry, and Cherry Lucky Leaf filling.
I would use Cherry filling to make the Cherry Almond Crumb Pie
Coconut cream coffee cake
I think I would make the Lemon Frost
Blueberry Brownies
Ginger Spice Apple Tart
like to try the apple turnovers and would use the apple filling
i like the american flag cake with cherry pie filling
nannypanpan@gmail.com
Cherry Pudding Pie I would make it in cherry and would also like to try it in blueberry
Lucky Stars Ginger Spice Apple Tart
I’d like to try the Cherry Chocolate Almond Croissant Bread Pudding with cherry pie filling.
jtmagmom73(at)gmail(dot)com